{"id":27249,"date":"2015-12-18T16:38:16","date_gmt":"2015-12-18T23:38:16","guid":{"rendered":"https:\/\/soulofamerica.com\/?page_id=27249"},"modified":"2020-10-02T14:40:36","modified_gmt":"2020-10-02T21:40:36","slug":"san-diego-restaurants","status":"publish","type":"page","link":"https:\/\/www.soulofamerica.com\/us-cities\/san-diego\/san-diego-restaurants\/","title":{"rendered":"San Diego Restaurants"},"content":{"rendered":"
\"Barnes

PHOTOS: Barnes Bar-B-Que ad more restaurants<\/strong><\/p><\/div>\n

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San Diego Restaurants<\/h2>\n

San Diego Restaurants will never be a Soul Food Mecca or Barbecue Heaven. But you can certainly find a gold mine of seafood options.<\/em><\/p>\n

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Felix’s BBQ with Soul<\/strong>
\nDESCRIPTION: Formerly Magnolia’s Restaurant, features Upscale southern plantation motif with faux window shudders lining the walls and a high ceiling that conveys a sense of airiness. You’ll want meet friends and family here. It seats ~75 and patio dining available in back; located in Market Creek Plaza; franchise expanding from Oceanside.
\nCUISINE: Soul Food
\nCREDIT CARDS: yes
\nCOVER CHARGE: no
\nDAYS & HOURS: Mon-Thu 11a-9p, Fri-Sat 8a-10p, Sun 9a-8p
\nADDRESS: 342 Euclid Avenue, San Diego, CA MAP<\/a><\/strong>
\nPARKING: Free lot on premises
\nRAPID TRANSIT: Euclid Avenue Trolley Station
\nPHONE: 619-546-9120
\nWEBSITE: http:\/\/www.felixsbbq.com<\/a><\/p>\n

Sevilla Club Brazil <\/strong>
\nDESCRIPTION: DJ Baiano & Josias dos Santos opened the club in 1992; today it is the longest ongoing Brazilian nightclub on the West Coast; has featured International Brazilian acts, like OLODUM, Racionais MCs, Marcelo D2, Planet Hemp and Djambi, plus bands from San Diego, Los Angeles, and the SF Bay Area like Josias dos Santos e Sambrasil, SOL e MAR, Brasilidade, Rita do Brasil, Andy Vilas Boas, Marquinhos Pereira, Samba CHOPPS, Renni Flores, BatMakumba, SambaDa and more
\nCUISINE: Spanish Tapas
\nCREDIT CARDS: yes
\nCOVER CHARGE: $7 for age 21+
\nDAYS & HOURS: Sun-Thu 5p-11p, Fri-Sat 5p-Midnight
\nADDRESS: 555 Fourth Avenue, San Diego, CA MAP<\/a><\/strong>
\nPARKING: garages nearby
\nRAPID TRANSIT: Convention Center Station
\nPHONE: 619-233-5979
\nWEBSITE: http:\/\/www.cafesevilla.com<\/a><\/p>\n

Huffman\u2019s Barbecue<\/strong>
\nDESCRIPTION: Serving \u2018em up hot and spicy since 1967; celebrity pictures line the walls; many breakfast specials, for lunch and dinner you can eat; prices are low and the value is high
\nCUISINE: Barbeque; chitterlings, ham hocks, pig feet, gizzards, oxtail, fried chicken, and seafood are also popular menu items
\nCREDIT CARDS: yes
\nCOVER CHARGE: $7 for age 21+
\nDAYS & HOURS: CLOSED
\nADDRESS: 5039 Imperial Avenue, San Diego, CA MAP<\/a><\/strong>
\nPARKING: garages nearby
\nRAPID TRANSIT: Euclid Avenue Trolley Station
\nPHONE: 619-264-3115
\nWEBSITE: none<\/p>\n

Bonnie Jean’s Soul Food<\/strong>
\nDESCRIPTION: Local diner where prices begin at $8, with the most expensive individual meal costing cash $17
\nCUISINE: Seafood and Soul Food; menu ranges from fried fishes, barbeque, chitlins, oxtail, pork chops and fried chicken
\nCREDIT CARDS: yes
\nCOVER CHARGE: no
\nDAYS & HOURS: Tue-Sat 11:30a-9p, Sun 11:30a-7p
\nADDRESS: 1964 54th Street, San Diego, CA MAP<\/a><\/strong>
\nPARKING: on street
\nRAPID TRANSIT: none
\nPHONE: 619-262-8854
\nWEBSITE: none<\/p>\n

Bourre’s Southern Bistro<\/strong>
\nDESCRIPTION: Larger than it appears from the front, it is the urban professional spot for dancing and socializing. So dress to impress. But if you come expecting traditional New Orleans Creole cuisine, you will be disappointed, some of the fusion dishes make tickle your fancy. They take reservations.
\nCUISINE: California Creole Fusion
\nCREDIT CARDS: yes
\nCOVER CHARGE: none, if you’re having dinner
\nDAYS & HOURS: Wed-Sat 5p\u20139p, Sun 1p\u20138p
\nADDRESS: 6523 University Avenue, San Diego, CA MAP<\/a><\/strong>
\nPARKING: on street
\nRAPID TRANSIT: none
\nPHONE: 619-542-9954
\nWEBSITE: http:\/\/bourresouthernbistro.com<\/a><\/p>\n

Tina\u2019s Nightclub<\/strong>
\nDESCRIPTION: Larger than it appears from the front, its the urban professional spot for dancing and socializing; dress to impress
\nCUISINE: Light fare; Friday and Saturday Seafood Buffet served from 5p-7p
\nCREDIT CARDS: yes
\nCOVER CHARGE: begins at 8p for Wednesday Karaoke, and the always popular Friday & Saturday nights
\nDAYS & HOURS: Happy Hour Friday and Saturday 3p-7p
\nADDRESS: 1956 54th Street, San Diego, CA MAP<\/a><\/strong>
\nPARKING: on street
\nRAPID TRANSIT: none
\nPHONE: 619-263-0258
\nWEBSITE: none<\/p>\n

The Red Sea<\/strong>
\nDESCRIPTION: A classic Ethiopian restaurant
\nCUISINE: Ethiopian
\nCREDIT CARDS: yes
\nCOVER CHARGE: none
\nDAYS & HOURS: Tue-Sun 12p-10:30p
\nADDRESS: 4717 University Ave  MAP<\/a><\/strong>
\nPARKING: on street
\nRAPID TRANSIT: none
\nPHONE: 619-285-9722
\nWEBSITE: none<\/p>\n

Coops Bar-B-Que<\/strong>
\nDESCRIPTION: A West Texas-style barbecue joint that’s worth your time and money. Enjoy robust menu at reasonable prices for everything on the menu. All pork and beef is hickory or oak wood-smoked in a brick oven until the meat is juicy and fall off the bone tender. Most people love the beef ribs and beef brisket. There also have a mobile BBQ unit for onsite catering.
\nCUISINE: Texas Barbecue
\nCREDIT CARDS: yes
\nCOVER CHARGE: none
\nDAYS & HOURS: Tue-Fri 11:a-9p, Sat-Sun 11a-8p
\nADDRESS: 2625 Lemon Grove Avenue, Lemon Grove, CA MAP<\/a><\/strong>
\nPARKING: on premises
\nRAPID TRANSIT: Lemon Grove Station
\nPHONE: 619-589-0478
\nWEBSITE: http:\/\/coopsbbq.com<\/a><\/p>\n

Da Chicken Coop<\/strong>
\nDESCRIPTION: The claim to have the best chicken & waffles in San Diego. Get your freshly prepared chick & waffles or fries 16 ways, then you be the judge. Most people love chicken sandwiches, fish combos and tasty chicken gizzards. This is definitely a Take-out joint, but you can walk across the parking lot to dine in Coops Bar-B-Que.
\nCUISINE: Fried Chicken
\nCREDIT CARDS: yes
\nCOVER CHARGE: none
\nDAYS & HOURS: Tue-Fri 11:a-9p, Sat-Sun 11a-8p
\nADDRESS: 2605 Lemon Grove Avenue, Lemon Grove, CA MAP<\/a><\/strong>
\nPARKING: on premises
\nRAPID TRANSIT: Lemon Grove Station
\nPHONE: 619-460-0837
\nWEBSITE: http:\/\/dachickencoop.com<\/a><\/p>\n

Barnes Bar-B-Que<\/strong>
\nDESCRIPTION: A Memphis-style barbecue joint owned by Clayton Davis \u201cBrings The South To Your Mouth\u201d; plenty of hearty side orders available at reasonable prices for everything on the menu; a piece of trivia — many locals bring their turkey or ham here to be smoked.
\nCUISINE: Memphis Barbeque; all pork and beef is hickory or oak wood-smoked in a brick oven until the meat is juicy and tender, but not greasy and mushy; many folk claim their tangy secret Barbeque sauce is best in the west \u2013 taste it and you be the judge; they prepare mouthwatering peach and apple cobbler desserts everyday
\nCREDIT CARDS: yes
\nCOVER CHARGE: none
\nDAYS & HOURS: Reopening Soon
\nADDRESS: New Lemon Grove location coming
\nPARKING: on premises
\nRAPID TRANSIT: Lemon Grove Station
\nPHONE: 619-462-9206
\nWEBSITE: none<\/p>\n

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